Firstly I must apologise
for the year long hiatus. My only excuse is the fact that my millennial
tendencies led me in the belief that other foods, such as kale smoothies and
avocado on toast, were perhaps a better start to the day than a humble bowl of
cereal. However, having explored all options fully, I have returned full circle
realising that nothing compares to you, cereal.
With the leaves on the
trees turning a wonderful array of amber and pumpkin spice taking over every
flavour combination in any food outlet, it's difficult to ignore the first
signs of autumn. In a celebration of the turn of the season, I myself have
decided to delve into the flavours of fall having been recommended Nature's
Path Organic Gluten Free Nice and Nobbly Granola. The bright orange packaging
was enough to entice me on a chilly September morn. While those with an intolerance
to wheat will naturally gravitate towards this wonderful gluten free option, I
fear that the amount of sugar in this granola could turn even a bumble bee
diabetic. The cinnamon flavouring is overpowered by these high levels of sugar,
which is somewhat of a shame in my opinion as cinnamon is the essence of
warmth, the edible equivalent of a cosy tartan blanket. Nonetheless, this
granola stays true to its nobbly namesake with generous helpings of almonds,
pumpkin seeds and raisins, as promised on the packet. As for the crunch factor,
this granola turns from nice and nobbly to soggy and wobbly in a matter of
seconds, however, the seeds, nuts and raisins make up for this adding extra
crunch, chew and intrigue. Perhaps the lack of glutenous fibres could explain
this granola's tendency to go soft so soon, but in my opinion it doesn't affect
the overall experience.
Here are my ratings for
Nice and Nobbly Granola:
Crunch
Factor: 3.5/5
Flavour:
3/5
Aesthetics: 4/5
Filling:
3.5/5
Overall Rating: 3.5/5
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