Tuesday 3 December 2013

Kellogg's Frosties


With the onset of revision week and christmas just around the corner, it seems that the days have lost all sense of structure and purpose. Thankfully with the start of advent, and a new box of cereal, there is still some sort of incentive to wake up before midday. Therefore, this week I have turned to a childhood favourite of not just myself, but also many others and have chosen to review Kellogg's Frosties.
With every bowl of Frosties you can see the sugar coating glistening and glittering in the sun pouring in through the window. Unfortunately as soon as the milk touches the cereal this shimmer fades instantly, nonetheless, Frosties still maintain their initial sweetness. Yes, the flavour may be slightly less intense than at the start but I feel like this is somewhat inevitable. The only issue is that Frosties do go a little soggy towards the end, however, not as much as other cereals such as Corn Flakes or Crunchy Nuts. This is feel is thanks to the sugar coating. In my opinion it acts as a sort of shield against the milk. For me, Frosties are like a tarted up version of Corn Flakes. What's great about them is the fact that you don't need to add anything else to them as they are sweet enough to begin with. Even at the end you are left with a bowl of sweet milk; Frosties truly is the cereal that keeps on giving...
Here are my ratings for Kellogg's Frosties:

Crunch Factor: 2.5/5

Flavour: 4/5


Aesthetics: 4/5


Filling: 3.5/5


Overall Rating: 3.5/5

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